Vegetarian Food Trucks in Arlington, VA
Our Service Areas Around Virginia
ARLINGTON, ALEXANDRIA, FALLS CHURCH, DC (NW), MCLEAN, MONTGOMERY CO (LIMITED)
HAUTE FOOD TRUCK93
Origin: American (New), American (Traditional)
Tastes: Vegetarian
Signature Dish: THE BANH MI HAUTE DOG- FEATURED AS BEST IN AMERICAN - FOOD NETWORK
About Us:
Some would call us a fast casual restaurant, 'the fancy hot dog place".Unexpected lobster roll spot, family friendly or neighborhood spot - we identify as all but first and foremost we are family and extend that warmth to every guests. Our concept blossomed at the suggestion of our founder, Pamela Swanson's father during the 2008 recession. "Keep it simple, everyone loves a hot dog - take it up the culinary totem pole." this is
the message that still guides us today and pushes us forward. The American classic frank was deconstructed and redesigned to not strip it of it's essence but thoughtfully embrace it. Partnering with local gourmet bakeries, butchers, farmers
and purveyors has allowed us to re-invent the preconceived notion that a hot dog is only appropriate for ballparks and children's birthday parties - but let's not dismiss those golden memories either. "We believe in the power of food that is
locally grown and crafted with true love and extreme care" We griddled our first gourmet hot dog in May of 2009 in Purcellville,VA, expanding into an additional brick & mortar in Old town Alexandria in 2012. We partnered with the Washington National's to open our first concession in National's Park in 2015, expanding into a secondary location in the
park in 2020 and a 3rd in 2022. HD&F plans to open additional concessions and locations throughout the DMV.
Some would call us a fast casual restaurant, 'the fancy hot dog place".Unexpected lobster roll spot, family friendly or neighborhood spot - we identify as all but first and foremost we are family and extend that warmth to every guests. Our concept blossomed at the suggestion of our founder, Pamela Swanson's father during the 2008 recession. "Keep it simple, everyone loves a hot dog - take it up the culinary totem pole." this is
the message that still guides us today and pushes us forward. The American classic frank was deconstructed and redesigned to not strip it of it's essence but thoughtfully embrace it. Partnering with local gourmet bakeries, butchers, farmers
and purveyors has allowed us to re-invent the preconceived notion that a hot dog is only appropriate for ballparks and children's birthday parties - but let's not dismiss those golden memories either. "We believe in the power of food that is
locally grown and crafted with true love and extreme care" We griddled our first gourmet hot dog in May of 2009 in Purcellville,VA, expanding into an additional brick & mortar in Old town Alexandria in 2012. We partnered with the Washington National's to open our first concession in National's Park in 2015, expanding into a secondary location in the
park in 2020 and a 3rd in 2022. HD&F plans to open additional concessions and locations throughout the DMV.
Our Service Areas Around Virginia
We serve all over the DMV area
Gyro Deluxe51
Origin: Mediterranean
Tastes: Halal, Organic/Natural, Vegan, Vegetarian
Signature Dish: Lamb or chicken gyro, Lamb/Chicken/Falafel over rice, Falafel wraps, Shawarma, Quesadillas and Burritos
About Us:
I started this food truck business out of a deep love for cooking and a desire to bring unique, flavorful experiences to people in a more accessible way. For years, I dreamed of opening a restaurant, but the high costs and complexities made it seem out of reach. Then, I discovered the world of food trucks at a local festival, where I was captivated by the creativity and flexibility these mobile kitchens offered.
The idea of traveling to different neighborhoods, serving up delicious dishes directly to customers, and experimenting with new recipes thrilled me. It felt like the perfect way to share my passion for food without the constraints of a traditional restaurant. What began as a dream has now turned into a reality, and every day, I get to combine my love for cooking with the joy of connecting with people through our food. I’m excited to continue this journey, bringing great flavors and a little bit of joy wherever we go.
I started this food truck business out of a deep love for cooking and a desire to bring unique, flavorful experiences to people in a more accessible way. For years, I dreamed of opening a restaurant, but the high costs and complexities made it seem out of reach. Then, I discovered the world of food trucks at a local festival, where I was captivated by the creativity and flexibility these mobile kitchens offered.
The idea of traveling to different neighborhoods, serving up delicious dishes directly to customers, and experimenting with new recipes thrilled me. It felt like the perfect way to share my passion for food without the constraints of a traditional restaurant. What began as a dream has now turned into a reality, and every day, I get to combine my love for cooking with the joy of connecting with people through our food. I’m excited to continue this journey, bringing great flavors and a little bit of joy wherever we go.
Filter by Virginia Cities
Other Vegetarian Food Trucks near Arlington
Soul Wingz
American (New), American (Traditional)
Gold Cone ice-cream
American (New), American (Traditional), Italian
Parkers Creek Kitchen
American (New), Cuban
ROCKY ICE CREAM
American (New), Middle Eastern
YummieThaiKitchen
Thai, Vietnamese
Roseina's Food Truck
American (New), American (Traditional), Caribbean, Jamaican, Latin American, Mexican, Spanish
Noi's Kitchen
Thai