Breakfast Food Trucks in South Carolina
Karen's Mobile Kitchen & Catering90
Origin: American (Traditional), Chinese
Categories: Barbeque, Beverages, Breakfast, Burgers, Cheesesteaks, Chicken Wings, Coffee, Cupcakes, Deli, Desserts, Grilled Cheese, Hot Dogs, Salads, Sandwiches, Seafood, Smoothies, Soup, Sweets & Treats, Taco, Waffles, Wraps
Tastes: Comfort Food, Soul Food, Southern, Vegetarian
Signature Dish: Pull bbq
About Us:
I started my food truck business over fifteen years ago while operating a restaurant. I asked myself “ how can I get my products to people without them coming to me” ? Mobile food truck came to my mind then I put the plan to work, afterwards so May people followed me. I love cooking delicious food. I use my heart while cooking. Cooking is my passion.
I started my food truck business over fifteen years ago while operating a restaurant. I asked myself “ how can I get my products to people without them coming to me” ? Mobile food truck came to my mind then I put the plan to work, afterwards so May people followed me. I love cooking delicious food. I use my heart while cooking. Cooking is my passion.
Blackenese Hibachi Food Truck70
Origin: American (Traditional), Japanese
Tastes: Asian Fusion, Cajun/Creole, Comfort Food, Soul Food, Southern, Vegan, Vegetarian
Signature Dish: Collard green egg rolls
About Us:
We have created a perfect fusion of one of the most popular cuisines in the US. Cajun soul food with Hibachi.
We Also cater custom menus Cajun, soul food, and others.
We have created a perfect fusion of one of the most popular cuisines in the US. Cajun soul food with Hibachi.
We Also cater custom menus Cajun, soul food, and others.
One Love Fusion Foods100
Tastes: Asian Fusion, Tex-Mex, Vegetarian
Signature Dish: Kingston Nachos, Hawaiian Stack
About Us:
We want to bring people closer together with food that's made with love and fresh healthy ingredients. I gain inspiration from flavors world-wide and find ways to incorporate them into familiar dishes.
We want to bring people closer together with food that's made with love and fresh healthy ingredients. I gain inspiration from flavors world-wide and find ways to incorporate them into familiar dishes.
