Ice Cream Food Trucks Near You

Signature Dish:
Our Jelati. A perfectly layered cup of Italian ice and soft ice cream which can be customized with over 24 flavors and various layer-ins and toppings

About Us:
Jeremy ‘Jeremiah’ Litwack first leapt into the world of frozen delights as a high schooler behind a pushcart in front of the Philadelphia Mint, as he pursued a passion for the refreshing treats he’d fallen in love with throughout his childhood on the Jersey Shore, Water Ice (or Wooder Ice in the local vernacular).

His next leap would come after graduating from college, renting a truck and a warehouse from which he commenced the development of his very own proprietary Italian Ice flavors and recipes, that would ultimately lay the groundwork for the incredible treats we feature today!

After hopping down to Central Florida in 1996 to introduce the Southeast to his tasty frozen desserts, he opened the first Jeremiah’s Italian Ice location in Winter Park, FL. From day one, Jeremy was unwaveringly committed to scooping up smiles to all his Guests, rapidly becoming a community staple. And since that time, Jeremiah’s Italian Ice has evolved into a cherished family favorite.

Jeremy’s delectable treats and the culture he developed for the Jeremiah’s Frog Squad can now be found in more than 160 locations in 11 states, thanks to the Jeremiah’s Franchise Family. Their commitment to uphold Jeremy’s vision and the Jeremiah’s Frogma (our Core Values), ensures all of our guests in every location are able to receive the flavorful experiences Jeremy set out to develop.

Signature Dish:
Authentic Hawaiian Shave Ice

About Us:
We provide catering services for authentic Hawaiian shave ice. All our syrups are shipped directly from Hawaii, and our blocks of ice are made daily with pure filtered water. We pride ourselves in serving the best authentic Hawaiian Shave Ice in town!
We cater to any occasion, let us bring the flavor of the islands to you!!

Signature Dish:
Steak Bomb, B3 Burger, Duck and Brie Quesadilla, Brie Melt

About Us:
I have been in the culinary industry for over 42 years and have held positions from Line Cook to Executive Chef. After graduating from Le Cordon Bleu College of Culinary Arts-Scottsdale in 2011, I wanted to open a small bistro, but after doing a cost analysis, I found it to be less expensive to operate a food truck and be able to drive to where the festtivals were instead of waiting for people to show up. For the next few years, I did my research, created a 5 year business plan and shopped for funding options.

Once my wife died suddenly last year, I wanted to fulfill our dream of owning a food truck and I had one custom built by prime Design in Tempe. I took possession of it in October 2023 and after licensing, we did our first event in March!

Signature Dish:
Chewies

About Us:
* I am the CEO /Master Baker

* I Discovered, Developed, Sole Investor, and Master Baker. I have been working on this Concept, the Extensive Sweet Product line, and Services since 2005. I officially opened my Business in May 2015 where my Sweets Products are in Pretty Pink Boxes and the Product Line was developed to focus on Classic Timeless Sweets.

*I wanted My Logo to be a Timeless Picture of me, it took 5 years to develop the Perfect Logo. I wanted to make sure that my Hairstyle and lips were a part of my Logo.
*FUN FACT- I have never ASPIRED to open a Bakery I have always wanted to have an Online Non-Traditional Baking Company with an Extensive sweet Product line and Services. However, People Continue to Assume that I want a Storefront Bakery but my long-term goal is to open an Event Hall. "However People insist on Praying for a Bakery for me".

* I consider myself a Dream Chaser because I Currently work in Education as a Director of Admission at a College where I Enjoy Changing Lives. I Dream of the day I will leave my Education Career Open my Event Hall and be 100% Entrepreneur of Maria's Pink Box!
*My Favorite Color is Pink

* The Extensive Sweet Product Line Recipes are Developed by me they consist of all of my Favorite Sweets
* I am a Self Taught Baker my Bachelor's Degree is in Business Administration / Accounting. I Have no Culinary Art Education Experience

*My Favorite Service is the Vendor Service. I love the Beautiful Pink Presentation of an onsite Bakery. I love the Fun Conversations and stories that people share with me when they Reminisce about memories of happy moments that they enjoyed in their lives. I love overwhelming Customers with my excessive sweet options.
*I Love My Dessert Food Truck. I have so much fun Serving the Community
My Hobby is Baking and Reading
* I have two Sons Devin Walker & Donterry Walker and 4 Grandchildren
* I am a Motivational Speaker, God has blessed me with the Gift of Encouragement and Public Speaking

* My wonderful Sons Created this website for my Birthday in July of 2013 to Encourage me to move forward with my Dream Business!

* I Post Daily on FaceBook - Maria's Pink Box & Instagram -mariaspinkbox_
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Signature Dish:
Polish Platter , Orginal Polish Pierogis , Potato Pancake , zapiekanka XXL ,stuffed cabbage , polish blinz , sweet polish pierogis

About Us:
Polish cooking has been a Chicago staple since at least 1850, so you may as well look for the most authentic Polish food truck you can while in the Windy City. Start with I Love Grill & Lemonade, where you'll not only find your classic Polish sausages but also a huge assortment of zapiekanki.

What's a zapiekanka, you ask? Also known as a Polish pizza, this tasty flatbread features mushrooms, cheese, ketchup, and green onions, along with your choice of such tasty meats as bacon, salami, and ham. Can't decide? Just order the Mięsna Uczta (Meat Feast), piled with Polish sausage, ham, salami, and bacon. Complement your meal with their delicious lemonade, and your guests will be warmed up inside and out.

I Love Grill & Lemonade is ready to cater in greater Chicago, so treat your guests to authentic Polish street food by booking them today!

Signature Dish:
Paninis, Paella, and Ratatouille

About Us:
I am Laura Daab, the Chef/Owner of Bikini Panini food truck and have been an avid cook most of my life. My favorite memories come from the yellow kitchen in my childhood home where my mom cooked and baked constantly. Learning from her and inspired by my favorite cuisine, I focus on Coastal Mediterranean cooking that incorporates lots of fresh, local, and seasonal ingredients.

Starting Bikini Panini was an unplanned opportunity and reinvention for me. My degree is in Marketing Communications and I was a theatrical producer for 20 years with a company I owned with my husband, Jim. We were hit hard by the Great Recession and shut our doors 5 years ago. I struggled to find a full-time, corporate job so I freelanced as a house painter, Marketing/PR Manager for a local theatre company, and worked on a frozen yogurt truck for a while.

One day, Jim drove by an auto auction near our house in Church Hill and saw a food truck being cleaned-up for sale. We bid on the truck and won! It’s a cute little step van that was repossessed from a Panini business in DC. “Why reinvent the wheel?’ I thought, so I spent the next 3 months fixing up the truck and developing my menu that along with 5 different Panini sandwiches includes Paella, Ratatouille with Curried Couscous and assorted baked good, ice cream and Italian Ices. I recently added a Kid’s menu that includes a Grilled Cheese Panini and a Breakfast menu with a Spanish Torta, Breakfast Panini and other goodies!

I’ve been in business since January of 2017 and have done very well. It’s challenging, rewarding, tiring, gratifying, and glorious! I belong to the Richmond Food Truck Association and I work pretty much all over the Metro Richmond Area. I’ve been a featured chef several times on WTRV’s “Virginia this Morning” demonstrating cooking segments of my food on Bikini Panini. Bikini Panini was also voted Best Food Truck in Virginia and featured in an article titled, “Top 50 Best Food Trucks in the US” by Eat This, Not That food magazine. You can find Bikini Panini at breweries and wineries, corporate lunches, street festivals, block parties, fundraisers, private events, weddings…pretty much any kind of an event that needs mobile food.

I’m working at what I love and have learned there is always time for another adventure and a challenge to reinvent oneself! Cheers!

Signature Dish:
Chicago Dawgs, Tiki Dawgs, Tiki Burgers

About Us:
We are a family-owned business. We are excited to bring something a little different.
We use local vendors for our products to serve to our customers. Freshness and quality is our goal.

We appreciate our customers and any feedback provided.
We enjoy meeting and talking to and with our customers. We have had the opportunity to meet some of the nicest people, cutest children and occasionally their furry friends.

Signature Dish:
Classic Chicago Dog, Brisket Mac and Cheese

About Us:
Classic Chicago Cuisine : Chicago Hot dogs, Maxwell Polish, Bacon Cheeseburgers, Italian Beef, Meatball Subs
Texas Fusion, Pulled Pork, Texas Pot Roast, Texhinas, Elotes

Signature Dish:
Bbq Piggy loaded Mac bowl

About Us:
Our truck is about bringing something delicious but different from all the rest!

Our menu is designed to be the perfect fit and families love us. We are also a big hit with teens to thirties.

We offer online ordering and even kiosk ordering to create maximum efficiency and speed of service. Perfect for those short lunch breaks.

Signature Dish:
Croissant or Ciabatta Sandwiches

About Us:
Hello, I'm Terri, the proud owner and operator of T's Sweets & Treats. If you're familiar with the Big Yellow Truck, formerly known as Chicago Taste & More, you've already experienced the magic we bring to your taste buds. For six wonderful years, we've been serving up pure joy on wheels, delighting the hearts of food enthusiasts across town.

But here's the scoop: we're not disappearing, we're just changing lanes! Our journey continues, filled with even more delectable surprises and culinary wonders. As the proud purveyor of T's Sweets &Treats, I'm excited to embark on this new adventure with you.

Join us on a voyage where every treat is an experience, and every bite is a memory waiting to be made. From the familiar comfort of our Big Yellow Truck to the exciting horizon of T's Sweets & Treats, we promise to keep delivering the same mouthwatering flavors and heartwarming moments you've come to love.
I wanted to think outside the box and offer food choices that were different. So come enjoy our great tasting Croissant or Ciabatta sandwiches. More menu choices to choose from, come see us.

Stay tuned for the next chapter of sweetness, innovation, and unforgettable memories. T's Sweets & Treats is here to make your dreams a little sweeter, one bite at a time.

Signature Dish:
Za3za3

About Us:
Sweet Delights Ice Cream Truck was born out of a passion for bringing joy to our community, one scoop at a time! As a lifelong resident of Alexandria, I wanted to create a business that would put smiles on faces and become a beloved part of our city's fabric. After years of perfecting my ice cream recipes and scouting out the best spots to serve, I finally hit the road in my colorful truck, ready to share the sweetness with everyone!

From kids' birthday parties to outdoor festivals, I love seeing people of all ages light up when they try our unique flavors and experience the nostalgia of a classic ice cream truck. Our mission is simple: to spread happiness and make every day a little sweeter. Come visit us and taste the joy for yourself.

Signature Dish:
Dirty Dough - a donut Ice Cream Sandwich, Dirty Bean - vanilla ice cream topped with espresso

About Us:
We started Dirty Scoops Ice Cream because....who doesn't love ice cream in Texas! Born and raised in Dallas, we are always looking for a way to escape the heat. Cold sweet treats is a must! As a local, small batch ice cream shop, we bring fun flavors to any event!

Signature Dish:
Soft Serve Ice Cream

About Us:
Family owned and Burbank born, Simply Twisted Soft Serve & Desserts offers quality soft serve and a variety of desserts. We are committed to serving our community with the best ingredients available and the most delicious ice cream. Our family’s love of ice cream is what started this venture and we hope to pass that on to our patrons.

Signature Dish:
Maine Lobster Rolls

About Us:
At Ryan’s Lobster Pound, our story begins in the kitchens of Maine, where I spent years perfecting recipes inspired by the state’s rich seafood tradition. As a native Mainer, I’ve always been passionate about sharing the authentic taste of Maine with others, and bringing the experience of fresh, high-quality lobster to new places felt like the natural next step. When we moved to Florida, I saw an opportunity to offer something truly unique—a food truck that brings the flavors of New England straight to the Sunshine State.

Our mission is simple: to deliver the best Maine lobster rolls, seafood favorites, and even classic New England treats like Whoopie Pies to customers who crave quality, freshness, and a bit of nostalgia. Whether you visit us at our waterfront location in St. Augustine or find us at events throughout Florida, Ryan’s Lobster Pound is more than just a food truck. It’s a labor of love and a tribute to the people and traditions that shaped my passion for food.

Signature Dish:
Our Coffee Drinks are prepared with freshly roasted coffee beans and our signature Blend 47.

About Us:
Welcome to Third Sip Coffee! Our coffee beans are always freshly roasted. And we mean it! We will roast our coffee beans right before your event, so you can have your coffee as fresh as it gets. We also offer different comfort food and drinks items, and our menu is customizable just for your event.

Signature Dish:
Mr. Oreo Cookie Monster

About Us:
We started this business as a hobby, we wanted to share our love for carnival style desserts that would be available anytime of the year. We know visiting the fair is a staple for so many, which is why bringing you nostalgic memories are at the top of our list!

Signature Dish:
HOMEMADE COOKIES SANDWICH

About Us:
We specialize in sweet treats and specialty desserts, available daily in downtown Washington, DC or brought directly to you for your next event anywhere in the DMV area or nationwide. Our specialities include the largest selection of soft serve flavors, fresh baked cookie ice cream sandwiches, bubble tea, slushy, smoothies, snow cones, and more! We offer a wide selection of equipment beginning from Ice-Cream trucks, Push Carts, and tents. All our equipment offers different products or you can customize the products to your selection. We would like to become a Vendor for your special event this year. All of our equipment is fully insured, licensed and inspected

Signature Dish:
Ice Cream Sundae Bars & Ultimate Hot Chocolate Bars

About Us:
In addition to our storefront located at 120 Water Street, Suite 106 in downtown Naperville (attached to Hotel Indigo) on the River Walk, we have multiple ice cream trucks and carts. We cater all events including weddings, birthday parties, corporate events, graduations ect and even offer vending.

About Us:
My kids are getting older and thought an ice cream truck was the perfect way to spend time together their summers home from college. I mean who doesn’t love an ice cream truck!!

Signature Dish:
Italian (guinea) grinder and onion rings or tenderloin and onion rings

About Us:
We love to eat and cook, prepare, and explore new foods. We had a restaurant, but husband had a stroke and then covid more or less shut us down. We then started a food truck. Which I think we should have done in the first place. We are putting out the same great food all over the state of Iowa. Different people every week plus the same customers from the restaurant. Our JANA'S SNACK SHACK thanks to all the good people that love to eat. YUM YUM DAM GOOD!

Signature Dish:
Soft Served Ice Cream

About Us:
You scream, I scream, We all scream for ice cream.
Ice cream has always been my soft spot. As I’m nearing retirement and wanted to stay busy I chose to purchase an ice cream truck to serve the community and bring happiness and joy to customers of all ages in communities, parties, or just at a neighborhood market stroll. I’ve been staying busy and love it.

Signature Dish:
Italian Water Ice

About Us:
Why we do what we do? My area has plenty of Snow-Cones, Snowballs, Shaved Ice and Slushies offered all over the place, but no one has Italian Ice like LJ"s. So I decided to bring it to the people.
The kids and parents light up like Christmas Tree’s with joy when I say it’s Dairy Free, Egg Free, Cholesterol Free, No High Fructose Corn Syrup, Fat Free, Oh Yeah, Did I Mention, It is SOOOO GOOD!!!

Signature Dish:
Habanero-Peach cobbler

About Us:
It all started when Anne was walking along at a street fair and thinking to herself, "I want some pie!" But there wasn't a slice to be had. She knew she had to do something.
So she enlisted the whole family and a short while later we had a vintage Yellowstone travel trailer modified to bring it, once the family started baking treats, it got weird from there.
Traditional flavors can all be found of course, but we like to bring you new combinations as well. So spicy habanero-peach for the heat lovers for starts, and small batch small pies are always changing.
We also like to bring an assortment of unique treats, krispie squares, brownies, clobblers, you never know what you might find. So come say hi and tell us what you'd like to see us whip up!

Signature Dish:
Clark Kent Steak Hoagie

About Us:
We are a traditional American Food restaurant on wheels serving your favorite dishes all in one stop. From Philly cheesesteak sliders and chicken tenders, to milkshakes and real fruit smoothies. We also have customer created weird food menu options for the Weirdos to feast on!

Signature Dish:
Lemon Cream

About Us:
Started our business 8 years ago renting out ice cream and frozen drink machines. We are a modern day ice cream truck, using a non dairy soft serve we prepare root beer floats, sundaes, milkshakes, malts, cones, and frozen lemonades for your enjoyment.

Signature Dish:
Twisted Sno & Smashed Ice Cream Donuts

About Us:
We are a family owned & operated business based out of our 4 kid’s dreams..the drive of a creative mom & themed after a High School Science teaching dad! We love to serve up smiles, smiles is what we do!!

Signature Dish:
Summer Dream, Banana Cream, and Maple Butter Pecan

About Us:
We are a family owned and operated mobile ice cream parlor with over 20 flavors and counting!!! Our parlor is solar powered with a battery back up, making it not only environmentally friendly but quiet and exhaust free.

About Us:
We wanted to start the best ice cream parlor around, but do it from the ground up! We’re starting at the grass roots and bringing tasty treats and love to the Salem/Roanoke Area.
We serve ice cream from Homestead Creamery. They source high quality milk from local dairy farmer’s in the area. Their ice cream is out of this world!

About Us:
Aqua Ice is a family owned & operated business in Delta, OH. We sell Creamy Italian Ice, which is a fat-free, non-dairy, water-based product that comes in many delicious flavors. Unlike snow cones and shaved ice which are syrup poured over ice, Creamy Aqua Ice is blended to a smooth creamy consistency. It’s a refreshing treat to beat the heat!

Signature Dish:
Not Fried Chicken Ice Cream

About Us:
Life Raft Treats was founded by Cynthia Wong, a six-time James Beard Foundation Award semifinalist for Outstanding Pastry Chef. Life Raft celebrates the ice cream truck goodies of yesteryear by reinventing them with humor and artisan techniques. We make everything we serve using excellent, locally-farmed dairy, eggs, and produce. We are devoted to sparking joy and surprise through our unique, passionately crafted ice cream and sweets, and we are dedicated to providing exceptional service. Life Raft Treats proudly operates the only award-winning, chef-driven artisan ice cream truck in South Carolina.

Signature Dish:
Sin-on-a-Stick

About Us:
Sweet Fun Concessions is known throughout the Midwest and Southeastern states for our fresh squeezed lemonade, homemade funnel cakes, homemade corn dogs, and excellent customer service.

We are the home of the "original funnel cake sundae challenge" and strive to have new products all the time. Try out our new Sin-on-a-stick, Fried Gummy Bears, or Fried Taffy!

We operate most of the summer in Iowa, Illinois, Indiana, Missouri, Kansas, Minnesota, and Nebraska and travel south in the winter to Oklahoma, Texas, Louisiana, Kentucky, Tennessee, Alabama, and Florida.

Sweet Fun Concessions was founded in 2003 with a small grill, a tent, and a dream. The business slowly built up over time and in 2009 we bought our funnel cake trailer. We sell fresh-squeezed lemonade, funnel cakes, corn dogs, kettle corn, fried twinkies and oreos, and cotton candy.

In 2012, the business expanded to include a Pie trailer which sells most of the menu above, but also includes homemade pie, cheesecake, cinnamon rolls, strawberry shortcake, and brownies!

In 2017, we expanded yet again and added our Frozen Delight trailer, which specializes in frozen drinks, smoothies, and cotton candy.

You can check us out on Facebook at Sweet Fun Concessions.

We love to travel so give us a call for all your vending needs!

660-342-2582 or 660-342-2584

Signature Dish:
Funnel Cakes

About Us:
Twisted Dough was started because me and my family love funnel cakes. We thought that it would be a great novelty food to bring to local events other than the fair for people to enjoy.

About Us:
We are a woman-owned family business, nothing makes us happier than serving us scoops of happiness. Come visit us at one of our events or have us come out to your private event.

Signature Dish:
S'Mores Waffle ( Marshmallow, Crushed Graham crackers, & Drizzle Chocolate)

About Us:
Wafflecabin Franchise , Started in Vermont 25 Yrs ago, Is Widely Known in Ski Resorts around the Country & waterparks. Approximately 35 Franchises & Growing , Our Waffle-cabin Franchise is a Food trailer available for outdoor/Indoor events , Parties Birthdays, Weddings ,Bar &Bat Mitzvah, Company Appreciation events, Street fairs & so on. We opened our Wafflecabin in Monmouth County in Sept 2019 & our event Calendar has been filling up since, We are presently at the Sand Bar, SeaStreak ferry in Highlands NJ (near Sandy Hook Beach) on Friday & Saturdays from Memorial Day to October 4PM til closing. for the summer Check us out on Facebook & instagram.

Signature Dish:
Italian Rocket

About Us:
Bringing delicious Italian ice from the North to Florida. Made with the real fruit juice and some with the bits of fruit. The Italian Rocket is the most popular, made with your choice of Italian and layered with creamy Vanilla ice cream.

About Us:
Burgers, hot wings, fried chicken, fries, polish sausage, Smoke sausage, BBQ chicken, BBQ Ribs, pulled pork sandwich, BBQ beef sandwich, beef hot dogs (small or foot long)
Pizza , sides with chicken and rib plates. New items added special days.

About Us:
Hotdogs. Burger. F Fries. Cheese Steaks. Wraps. Smoothie

About Us:
Pork chops, meat loaf, potato & vegies, (full home cooked meals) Wings,
chicken & steak Philly, hamburgers, French fries, lasagna, fish basket, chicken tender baskets, Brownies, home made pies, bottled water, sodas and coffee