Greek Food Trucks Near You

Bikini Panini100

About Us:
I am Laura Daab, the Chef/Owner of Bikini Panini food truck and have been an avid cook most of my life. My favorite memories come from the yellow kitchen in my childhood home where my mom cooked and baked constantly. Learning from her and inspired by my favorite cuisine, I focus on Coastal Mediterranean cooking that incorporates lots of fresh, local, and seasonal ingredients.

Starting Bikini Panini was an unplanned opportunity and reinvention for me. My degree is in Marketing Communications and I was a theatrical producer for 20 years with a company I owned with my husband, Jim. We were hit hard by the Great Recession and shut our doors 5 years ago. I struggled to find a full-time, corporate job so I freelanced as a house painter, Marketing/PR Manager for a local theatre company, and worked on a frozen yogurt truck for a while.

One day, Jim drove by an auto auction near our house in Church Hill and saw a food truck being cleaned-up for sale. We bid on the truck and won! It’s a cute little step van that was repossessed from a Panini business in DC. “Why reinvent the wheel?’ I thought, so I spent the next 3 months fixing up the truck and developing my menu that along with 5 different Panini sandwiches includes Paella, Ratatouille with Curried Couscous and assorted baked good, ice cream and Italian Ices. I recently added a Kid’s menu that includes a Grilled Cheese Panini and a Breakfast menu with a Spanish Torta, Breakfast Panini and other goodies!

I’ve been in business since January of 2017 and have done very well. It’s challenging, rewarding, tiring, gratifying, and glorious! I belong to the Richmond Food Truck Association and I work pretty much all over the Metro Richmond Area. I’ve been a featured chef several times on WTRV’s “Virginia this Morning” demonstrating cooking segments of my food on Bikini Panini. Bikini Panini was also voted Best Food Truck in Virginia and featured in an article titled, “Top 50 Best Food Trucks in the US” by Eat This, Not That food magazine. You can find Bikini Panini at breweries and wineries, corporate lunches, street festivals, block parties, fundraisers, private events, weddings…pretty much any kind of an event that needs mobile food.

I’m working at what I love and have learned there is always time for another adventure and a challenge to reinvent oneself! Cheers!
Bikini Panini
Bikini Panini
Bikini Panini

Catalina Tea Bar100

Signature Dish:
Nonalcoholic Margarita & Old Fashion
About Us:
We started out as an online Tea company in Cincinnati but decided to relocate to the West Coast for more opportunities with our business.
As an adult, I was never a person who desired to drink alcohol. There are times when drinking water, tea or soda doesn’t pair well with meals but being able to order a Heineken Zero, a Nonalcoholic Mojito or Gin and Tonic made with Tanqueray zero just hits differently(FYI we are the only company in the US selling Tanqueray Zero).
We create our own tea flavor profiles and use them on the truck.
Catalina Tea Bar
Catalina Tea Bar
Catalina Tea Bar

Foreign Policy Food Truck100

Signature Dish:
Korean BBQ beef loaded fries, Texas Policy Burger, Korean Spicy tenders, gyro, Mexican fajitas loaded fries
About Us:
Foreign policy is a solid International Fusion truck and highly skilled at executing at private catering and events. We are an approved Festival and Special Events truck with George R Brown, Miller Outdoor Theater, Houston Museum of Natural Science and participate at high profile events like Bayou Street Arts Festival and many others. Additionally we are an approved Food Truck for Nasa / JSC which is a secure government compound.

Please feel free to check over reviews on Facebook and yelp to have a better idea of our quality and service. If you happen to have any questions please don’t hesitate to email us or call us at 832-860- 6667
Foreign Policy Food Truck
Foreign Policy Food Truck
Foreign Policy Food Truck

Ali Baba90

Signature Dish:
Gyros, Falafel, Shawerma, rice bowls
About Us:
The idea of having a food truck started 27 years ago when I was going to graduate school at ESF (SUNY) here in Syracuse. I used to own and run Ali baba food truck next to Carrier Dome and go to school full time. After that, I had 2 restaurants in Syracuse and Liverpool. Now I am retired and started to love the old good days, started to think of something special in the food industry in Syracuse NY.
I believe that spicy authentic food is a big factor to connect people on and with the diversity of our menu serving spicy delicious food for two great cultures (Middle Eastern and Mexican), I want to expose the hospitality and traditions of those cultures.
Ali Baba
Ali Baba
Ali Baba

Family Barbecue House90

About Us:
When we came to the United States, we sow what we can do for people, and we decided provide catering service.
Why?
Because food is the best way for assimilating in a new country!
And this is our specialty and our mission!
Family Barbecue House
Family Barbecue House
Family Barbecue House

Crafty Catering Concepts83

About Us:
We have been in the restaurant business for over 45 years and love the service and hospitality business!
Crafty Catering Concepts
Crafty Catering Concepts
Crafty Catering Concepts

Gyro Uno83

Signature Dish:
Greecy Gyro & Loaded Souvlaki
About Us:
We strive to make as much from scratch as possible, using fresh ingredients, locally sourced when possible, no fillers or preservatives, and always made with love.
We make our very own stocks and broths (beef bones, chicken bones, and vegetable). We make the chicken marinade, tzatziki, tahini, hummus, vinaigrette, pickled peppers, hot sauce, seasoning, sauerkraut, soups, chili, all desserts & treats (with gluten free and/or dairy free specials), and more added regularly.
Gyro Uno
Gyro Uno
Gyro Uno

Big Fat Grapevine Food Truck83

Origin: Greek, Italian
Signature Dish:
Gyro, Souvlaki, Spanakopita, Tiropita, Greek Burger
About Us:
Grapevine is family owned and operated serving homemade Greek, Italian, & American cuisine. Some of our customer favorites are Spanakopita, Gyro, Falafel, Souvlaki, and much more! Our family was one of the first to introduce the Greek Burger to outdoor events and festivals. We use the same high-quality ingredients at our outdoor events as we do in our restaurant. Our friendly staff is always prepared to feed thousands. Our first priority is cleanliness and the protection of our employees and those we serve. We are proud to be Serve Safe certified.

You will find our food truck or tent at a subdivision pool or at large music festivals. Grapevine is thankful for what the community has provided for our family over the years. In our appreciation, we are committed to strengthening and supporting our neighbors, patrons, schools, and charities!
Big Fat Grapevine Food Truck
Big Fat Grapevine Food Truck
Big Fat Grapevine Food Truck

Game Thyme Food Truck83

About Us:
I started Game Thyme to share my love for the flavors of the world. I am a classically trained chef from Le Cordon bleu. We are a globally inspired street taco food cart. My menu varies from week to week.
Game Thyme Food Truck
Game Thyme Food Truck
Game Thyme Food Truck

GreekNMore80

Signature Dish:
Our amazing homemade garlic cream sauce that compliments any dish.
About Us:
My family and husband - all deceased always wanted me to share my “Magic” food with the world. After they passed I decided why not - they were correct - the “Magic” brings smiles and comfort to all.
GreekNMore
GreekNMore
GreekNMore

Cackle & Oink Grill Rotisserie77

About Us:
I have a passion for cooking and adventure. I'm coming out of retirement to stay active, meet new people, and discover new venues to provide exciting food experiences for people. I have been involved in the food service industry since I was a teenager. I have cooked, I have managed, I have owned. and I have taught culinary arts.

Cackle & Oink Grill Rotisserie is a mobile open air trailer designed for live cooking at private, corporate, and community sanctioned events. All cooking equipment is anchored such that it is easily removable and deployed at ground level where needed. It's all on wheels - We can bring it right down to the beach if you want.

Limited equipment is utilized to provide service of off the side entrees directly to customers upon ordering their selection at certain venues such as small breweries, distilleries and wineries, and marinas or smaller community events.

I offer full catering capabilities- from simple drop off, drop & buffet set, to fully attended buffet service. Waiter service and or butler pass is also available for that more exclusive event.
Cackle & Oink Grill Rotisserie
Cackle & Oink Grill Rotisserie
Cackle & Oink Grill Rotisserie

Theos Petros77

Signature Dish:
Gyros
About Us:
Sharing Greek Cuisine
Theos Petros
Theos Petros
Theos Petros

"The sausage n pepper stand"77

Tastes: Comfort Food
Signature Dish:
Sausage and peppers
About Us:
We are a family owned and operated business that is more than just a business, its a passion.
"The sausage n pepper stand"
"The sausage n pepper stand"
"The sausage n pepper stand"

BEATEATS74

About Us:
We bring a variety of food from different cultures to feed the soul and make people happy!
BEATEATS
BEATEATS
BEATEATS

Pita Mediterranean Street Food58

Categories: Beverages, Sandwiches, Wraps
Tastes: Halal, Vegetarian
Signature Dish:
Traditional Gyros
About Us:
My Family and I got the food truck to bring good people together with good food wile keeping it gyro.
Pita Mediterranean Street Food
Pita Mediterranean Street Food

The mad greek32

Origin: Greek
About Us:
Greek food