Smoothies Food Trucks in California

Atulya Bharat100

Origin: Indian
Signature Dish:
Butter Chicken, Paneer lababdar
About Us:
ABOUT US :
“Atulya Bharat” meaning Incredible India, is the result of our sheer hard work and passion. Nothing brings people together like good food. Regardless of culture, everywhere around the world, people eat together. This food truck is our determination for success and enthusiasm to serve fine Indian Cuisine.

Through this endeavor, we also intend to expand our community to all those who love food and enjoy their indulgence to the core. With 15 years of rich experience in the Food Industry, we have taken a big leap of faith to cater to the palate of different individuals. Our chef has put a lot of thought into curating the menu with all the delicacies from his hometown in Northern India. Certainly, this will be your one-stop shop to satisfy all your cravings for great Indian Food that’s made while keeping in mind the emotional perception “ Food made with love tastes better”.

Our little food truck will be your home away from home, serving scrumptious meals with all the nutritional qualities/values intact.

About our Chef:

Chef Atulya Singh, comes from a small town based in the heart of North India, where love and respect for food were one of the pillars of family education. He got early culinary inspiration from his Grandmother, who has been an excellent cook with great imagination. He spent most of his time in her kitchen where she was constantly cooking up delicious meals and teaching all her family recipes of authentic Indian Food. He was inspired by how food can beautifully narrate a story and convey cultural ideas. He pursued his passion through a degree in Hotel Management and further honed his skills at the reputed Culinary Academy in India, Hyderabad, ( One of the 10 best Academies of the world ), under the mentorship of Chef Sudhakar Rao and guidance of renowned faculties of the Academy.

He took all his learnings to gain experience at some of the most prestigious hotels in India like The Taj, Marriott & ITC Maurya in New Delhi. He made the big move to the United States and experimented with his culinary skills in various other specialties, the most recent one being at Bon Appetit of Compass Group, where he was heading some of their premium accounts like Google, Amazon & Cloud Era. Having a broad spectrum of culinary experience across Hotels & Industrial Kitchens, gave him the knowledge and skillset to elevate his career to entrepreneurship.

Additionally and advantageously Chef Atulya Singh is trained in Food Hygiene & Safety Acts – The Food Standards 1990, The Food Safety Act 1990, Food Safety Regulations (General Hygiene) 1995 & Food Safety (Temperature Control) 1995, and has meticulously complied with the above legislation and carried out periodic audits to ensure the quality of food served to the guests.

“Atulya Bharat” bears testimony of his love and passion for good quality food. The menu is close to his heart as he will be reviving some of his family recipes from North India.

When not in the kitchen, you’ll find him working out in a gym, running outdoors, hiking, and chilling with his cat Bailey.
Atulya Bharat
Atulya Bharat
Atulya Bharat

El Tri Raspados93

Origin: Mexican
Tastes: Comfort Food
Signature Dish:
Fruit Cups
About Us:
I started in 2009 after the economy sloped. My husband lost his job and my job cut some hours so we started what I grew up making paletas but instead of paletas I started making raspados (shaved ice) marmalades. I've been in business for over 10 years.
El Tri Raspados
El Tri Raspados
El Tri Raspados

Indibowl Fresh Organic90

Origin: Indian
Categories: Smoothies, Wraps
Signature Dish:
Saucy Butter Chicken
About Us:
My love for cooking began as a child of 4 when I made my first official dish- spaghetti -well with mom's help. I rolled out my first chapati/roti a few weeks later. My mother happened to be a chef working in some of the best five-star restaurants around. My food is not only inspired by her but by a long family legacy. A legacy of cooking one would say with the mind of a Natural Path, which was borne by our great great great grandparents. Most notably our renowned great Grand Father who trained with the best natural paths during the early 1900's; to enhance the family's knowledge base which was derived from over 250 years of prior history. Our main ingredients are the freshest available, and 100% Organic! No GMO, No Antibiotics -even the sneaky ones. Yes, we do have Vegan and gluten-free options in fact entire services can be nothing but -upon request.

We dedicate our food mission to our Grandfather who was -among many other amazing selfless things- a renowned natural path; a service he provided for free.
Indibowl Fresh Organic
Indibowl Fresh Organic
Indibowl Fresh Organic

Family Barbecue House90

About Us:
When we came to the United States, we sow what we can do for people, and we decided provide catering service.
Why?
Because food is the best way for assimilating in a new country!
And this is our specialty and our mission!
Family Barbecue House
Family Barbecue House
Family Barbecue House

Good Roots Cafe90

Signature Dish:
Liege Waffles, espresso, bread pudding, strawberry shortcake
About Us:
Coffee, espresso, smoothies, soups, salads, fresh pressed juices, paninis, Italian sodas. We're also a Mobile Bar for catering!
Good Roots Cafe
Good Roots Cafe
Good Roots Cafe

El Tri Raspados83

Tastes: Comfort Food
Signature Dish:
Fruit cups
About Us:
Raspados, Fruit cups, parfait
El Tri Raspados
El Tri Raspados
El Tri Raspados

Good Roots Cafe77

About Us:
Coffee, Fresh Pressed Juice, Smoothies, Belgian Waffles, Açaí Bowls, egg sandwiches
Good Roots Cafe
Good Roots Cafe
Good Roots Cafe

Big Eats Grill74

About Us:
We are chefs (foodies) who cook from the heart and strive to create tasty new experiences using real, minimally processed ingredients for our customers, Capable of serving nearly any venue.
Big Eats Grill
Big Eats Grill
Big Eats Grill