Food Trucks in Santa Barbara, CA
Our Service Areas Around California
Altadena, Pasadena, Pacoima, Los Angeles, Pasadena, La Canada, Montrose
Calibachi90
Origin: American (New), Japanese
Categories: Seafood
Tastes: Asian Fusion, Organic/Natural, Vegan, Vegetarian
Signature Dish: Beef and Reef triple
About Us:
We started this Bachi truck and chose this menu because we liked the higher quality of product in the lobster, ribeye and filet. We are also at the age where we need to be more aware of the fuel our bodies are burning and care about the people who come to our window. Our vegetables are sturdy, seasonal and cooked a la minute to retain freshness and keep health benefits at their peak. We use ingredient that possess natural health benefits such as ginger, lemon and garlic. We love to eat and make every plate according to these parameters.
Andy and I went to highschool together and met sophomore year. In 1996 we went on a month long backpacking trip through Europe. On this trip we decided to go our separate ways, he in merchant services and me in the culinary world, and meet up again later to open a restaurant. That time is now and this is our concept! It is booming with flavor and umami. Catch un the street or bring us to you. We are on the tip of the iceberg with a mountain under us so you will hear our name in circles where they talk about good steak and perfectly cooked shellfish. Healthy grubbing with family and friends coming up? Give us a call and we'll make it happen!
We started this Bachi truck and chose this menu because we liked the higher quality of product in the lobster, ribeye and filet. We are also at the age where we need to be more aware of the fuel our bodies are burning and care about the people who come to our window. Our vegetables are sturdy, seasonal and cooked a la minute to retain freshness and keep health benefits at their peak. We use ingredient that possess natural health benefits such as ginger, lemon and garlic. We love to eat and make every plate according to these parameters.
Andy and I went to highschool together and met sophomore year. In 1996 we went on a month long backpacking trip through Europe. On this trip we decided to go our separate ways, he in merchant services and me in the culinary world, and meet up again later to open a restaurant. That time is now and this is our concept! It is booming with flavor and umami. Catch un the street or bring us to you. We are on the tip of the iceberg with a mountain under us so you will hear our name in circles where they talk about good steak and perfectly cooked shellfish. Healthy grubbing with family and friends coming up? Give us a call and we'll make it happen!
Our Service Areas Around California
Santa Barbara County,Ventura County , Los Angeles county
Mamma Italy90
Origin: Italian
Categories: Beverages, Desserts, Salads, Sandwiches, Soup
Tastes: Comfort Food
Signature Dish: Arancini,Polpette…
About Us:
Italian comfort food simple and Delicious
Italian comfort food simple and Delicious
Our Service Areas Around California
Bakersfield ca,kern county
Mijo's Tamales87
Origin: Mexican, Other
Categories: Shaved Ice
Tastes: Comfort Food
Signature Dish: Tamales
About Us:
We started this business to support our love of cooking and to support our disabled little girl who has been battling Transposition of the greater arteries (a heart condition that she's been going through several heart surgeries for since birth)and who also suffers from non verbal autism.
We are fully liscenced and insured we take our food and business seriously. If you have any questions don't hesitate to contact us .
We started this business to support our love of cooking and to support our disabled little girl who has been battling Transposition of the greater arteries (a heart condition that she's been going through several heart surgeries for since birth)and who also suffers from non verbal autism.
We are fully liscenced and insured we take our food and business seriously. If you have any questions don't hesitate to contact us .
Our Service Areas Around California
Los Angeles, San Fernando Valley and Surrounding Areas
818 Plates87
Origin: American (New)
Categories: Seafood
Tastes: Cajun/Creole
Signature Dish: Crab Boil
About Us:
My Husband and I started 818 Plates because we have a true passion for cooking. We wanted to offer food items that are different from what you'd find on your average menu but can't be found everywhere you go. We created our signature Garlic Butter Crab Boil and it has been one of our most popular items to date!
My Husband and I started 818 Plates because we have a true passion for cooking. We wanted to offer food items that are different from what you'd find on your average menu but can't be found everywhere you go. We created our signature Garlic Butter Crab Boil and it has been one of our most popular items to date!
Anti Vegan Burger Club77
Origin: American (New), American (Traditional)
Categories: Burgers, Grilled Cheese
Tastes: Comfort Food
Signature Dish: Wagyu Smashburger
About Us:
Anti Vegan Burger Club is shaking up the Los Angeles food scene with its wagyu smashburgers, and it’s definitely not for the plant-based crowd. This mother-and-son duo, both LA natives, is serving up a straightforward but mouthwatering menu featuring single, double, and triple smashburgers, along with crispy fries and a few unexpected sides. Whether you're going for regular or fully-loaded fries, each bite is packed with flavor, especially when paired with one of their 13 handcrafted sauces.
Anti Vegan Burger Club is shaking up the Los Angeles food scene with its wagyu smashburgers, and it’s definitely not for the plant-based crowd. This mother-and-son duo, both LA natives, is serving up a straightforward but mouthwatering menu featuring single, double, and triple smashburgers, along with crispy fries and a few unexpected sides. Whether you're going for regular or fully-loaded fries, each bite is packed with flavor, especially when paired with one of their 13 handcrafted sauces.
