Desserts Food Trucks in Arizona

Rhythm Kitchen100

Signature Dish:
Steak Bomb, B3 Burger, Duck and Brie Quesadilla, Brie Melt
About Us:
I have been in the culinary industry for over 42 years and have held positions from Line Cook to Executive Chef. After graduating from Le Cordon Bleu College of Culinary Arts-Scottsdale in 2011, I wanted to open a small bistro, but after doing a cost analysis, I found it to be less expensive to operate a food truck and be able to drive to where the festtivals were instead of waiting for people to show up. For the next few years, I did my research, created a 5 year business plan and shopped for funding options.

Once my wife died suddenly last year, I wanted to fulfill our dream of owning a food truck and I had one custom built by prime Design in Tempe. I took possession of it in October 2023 and after licensing, we did our first event in March!
Rhythm Kitchen
Rhythm Kitchen
Rhythm Kitchen

Golden Lumpia93

Signature Dish:
Homemade Lumpia and Chicken Skewers
About Us:
We started at Farmers Market with our Delicious Crispy Lumpia and were always sold out and our customers are always asking for more different kind of Filipino food so as the business grows we decided to get a Foodtruck so we can serve anywhere in the valley. We’ve seen in AZ FAMILY NEWS Segment a month ago for our delicious food and our Foodtruck.
Golden Lumpia
Golden Lumpia
Golden Lumpia

Crafty Catering Concepts83

About Us:
We have been in the restaurant business for over 45 years and love the service and hospitality business!
Crafty Catering Concepts
Crafty Catering Concepts
Crafty Catering Concepts

Chip Wreck!70

About Us:
Award Winning Chef Gina Durocher and her crew are passionate Foodies and wanting to deliver a flavor packed powerhouse nacho experience!
Chip Wreck!
Chip Wreck!
Chip Wreck!

Zombie Bones DBA French Me LLC58

Signature Dish:
Pulled pork fries
About Us:
Gourmet French Fries
Zombie Bones DBA French Me LLC
Zombie Bones DBA French Me LLC
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